1 272 open positions · 25 057 live across South Africa
Hoteljobs
Job Summary Large Hotel in Cape Town is looking for a Junior Sous Chef to join their team. We are seeking... an experienced; creative and passionate chef with strong supervisory sk...
Tsebo Solutions Group
We are seeking an accomplished, innovative, and results-driven Executive Chef to lead our culinary operations... Grade 12 or equivalent qualification. Relevant Culinary Qualificati...
Placements24
Placements24 invites applications for a Resort Housekeeping Manager to oversee all housekeeping operations across a premium property in Upington. You will lead a diverse team, ensu...
Hoteljobs
Job Summary Large Hotel in Cape Town is looking for a Chef de Partie to join their team. We are looking for a Chef... Chef and other kitchen staff regarding orders, any issues, and...
African Echoes Recruitment
Job Summary REQUIREMENTS: - Previous experience as a Sous Chef - Experience within a luxury lodge, hotel or high-end...-on and team-oriented approach KEY RESPONSIBILITIES: - Assist...
Craven Cottage CC
chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the.... Qualification from a culinary school Experience working...
RestaurantStaff
. All references must be contactable. Experience with Restaurant opening & closing procedures required. Duties will include waiter This vacancy is listed on Careerjet. Read the ful...
Flair Talent Management
Job Summary Key Responsibilities Support the Executive Chef / Head Chef with the efficient day-to-day operation... Looking For We are particularly interested in candidates with: Pr...
RestaurantStaff
Job Summary Retail Bakery in the Sandton area is looking for a Pastry Chef. Applicants must have 5 or more years This vacancy is listed on Careerjet. Read the full advert and apply...
Hoteljobs
Job Summary ?️ Job Specification: Sous Chef - 5-Star Lodge Location: 5-Star Game Lodge, Eastern Cape Department...: Kitchen Reports To: Head Chef Overview A luxury lodge in the Eas...
Pepperclub Hotel
The Waiter/Waitress at Pepperclub Hotel is professional, attentive, and friendly, with a solid knowledge of food, wine... experience across our restaurants, bar, and events. The Wa...
Sun International
The Hotel Operations Manager is responsible for driving the profitability and overall operational performance of the... Manager Experience Minimum 10 years’ relevant hospitality ex...
The Capital Hotels and Apartments
and front of house. The F&B Supervisor is second-in-charge to the F&B Manager and takes charge and runs the F&B operations... in the absence of the F&B Manager. Minimum Requirement...
Employer via Adzuna
KITCHEN STAFF WANTEDTomo Japanese Restaurant in Cape Town CBD is looking for reliable and hardworking kitchen staff to join our team.Requirements: • Previous kitchen experience pre...
Employer via Adzuna
Key ResponsibilitiesLead day-to-day operations across all hospitality departments, ensuring consistent service and brand standards.Drive guest satisfaction and deliver a premium, s...
Employer via Adzuna
Good day I am a Tour guide Uber black driver with lots of experience in hospitality industry I have high end clients need Good cars anyone with a Uber black 2023 to 2026 I will wou...
Employer via Adzuna
Were looking for: Impeccable presentation & grooming Warm, confident communication Excellent English Professional, discreet & service-oriented Airport / VIP hospitality experience...
Sun International
The Hotel Operations Manager is responsible for driving the profitability and overall operational performance of the hotel, with a strong focus on maximising revenue and occupancy,...
Hire Resolve
A well-established organisation within the Integrated Infrastructure and Property Services (IIPS) environment is seeking an experienced and detail-oriented Housekeeping Manager to...
Career Land Center
Career Land Center is hiring an experienced Senior Sous Chef for an F&B company in Kuwait..., maintain consistent quality, and guide the culinary team during busy operations. The S...
