1 269 open positions · 25 216 live across South Africa
MORE Collection
KEY FOCUS AREAS Scope of Work Supervising and training of the kitchen staff in line with the property food directive, ensuring food preparation to the highest standard. Assist in e...
Empact Group
The Main Purpose of the job The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Educatio...
MORE Collection
We are part of the MORE Collection – a family-owned portfolio of luxury safari lodges and boutique properties, united by our purpose: Great People, Strong Connections. At MORE, we...
Empact Group
Main purpose of the Role: We are seeking a skilled Project Manager to oversee and drive the successful execution of catering and hospitality projects in alignment with sector strat...
Radisson
a Commis Chef to join our vibrant team at Radisson Hotel Cape Town Foreshore. At Radisson Hotel Group, we are in search.... As a Commis Chef you infuse our culinary team with a fre...
Employer via Careerjet
Province: Western Cape Country: South Africa Contract Type: Permanent Industry Sector: Tour Operator Regional This vacancy is listed on Careerjet. Read the full advert and apply th...
Hoteljobs
Job Summary Family located in Midrand is looking for a Resident Chef. The role is to prepare breakfast; lunch, dinner... and snacks to the requirements set out by the supporting he...
Hoteljobs
Job Summary A 4* hotel seeks an experienced hotel receptionist with the following essential requirements:- • Matric... • Minimum 1-2 years' experience in a 4* hotel as receptionist...
Craven Cottage CC
Job Summary Requirements: Grade 12 Formal Chef Training and qualification At least 2-3 years’ experience This vacancy is listed on Careerjet. Read the full advert and apply there;...
SRG Recruitment
, accredited school or equivalent 8 years of professional culinary experience with at least 3 years in a senior or executive chef This vacancy is listed on Careerjet. Read the full...
Hoteljobs
, housekeeping and lodge management teams. Manage restaurant floor plans, waiter allocations and guest seating. Conduct pre-service This vacancy is listed on Careerjet. Read the fu...
Bright Placements
(preferred). Minimum 2–3 years' experience as a Breakfast Chef, Commis Chef, or Chef de Partie in a hotel, lodge, resort This vacancy is listed on Careerjet. Read the full advert a...
IntelliStaff
guest experiences offers dynamic career opportunities to positive, vibrant, and energetic individuals. The Head Chef... regulations Experience and Skills Proven experience as Head...
Bright Placements
years' experience in a professional kitchen environment, with proven previous experience as a Sous Chef. Strong experience.... Ideal Candidate The ideal candidate will be a seasone...
Hoteljobs
and make decisions - Must be able to work shifts (late & early) and weekends - Good knowledge of food; wine and waiter skills This vacancy is listed on Careerjet. Read the full adv...
Hoteljobs
on values - the core of which is rigor, disciplined thought and disciplined Description: The Executive Chef is responsible... and administration. The Executive Chef will manage a t...
Rivers Labour Consultants
Cashier / Front of House No restaurant experience needed – full training will be provided! You will need: ✔️ Reliable This vacancy is listed on Careerjet. Read the full advert and...
Durpro
Job Title: Waiter / Waitress Purpose of the Role We are seeking professional, experienced, and well-presented... and safety procedures. Handle food and beverages safely and respons...
Employer via Adzuna
Hi there , Iam a qualified and reliable Chef de partie Key Skills and Experience: Section Management ( Hot line ,cold High volume prep,service and plate Strong adherence to healthy...
Employer via Adzuna
Duties: Leadership & Team Management: Lead, coach, and develop the restaurant team to achieve service excellence.Manage daily restaurant operations, staff allocation, performance,...
