Executive Sous Chef
Employer via Adzuna
Cape Town City Centre, Western Cape Posted yesterday Closes 11 Nov
Type
Full-time
Pay
Not disclosed
Experience
Executive
Work setup
On site
Category
Hospitality & Restaurants
About the job
Minimum Requirements Grade 12 Recognised culinary qualification. Current experience as an Executive Sous Chef or Senior Sous Chef in a large, busy hotel. Proven experience delivering high-volume banqueting, conferencing and functions alongside daily outlet service. Strong kitchen leadership, staff training and organisational skills. Sound knowledge of food costing, stock control, waste management and food safety. Flexibility to work shifts, weekends and public holidays. Valid South African ID. …
This vacancy is listed on Adzuna. Read the full advert and apply there; Insly does not receive applications for it.
Location: Cape Town City Centre
This employer takes applications on their own site.
Read the full advert and apply on Adzuna