NEW PRODUCT DEVELOPMENT CHEF (QSR)

Requirements: A Culinary (Degree/ Diploma) from a recognised institution e.g. South African Chefs Association, accredited school or equivalent 8 years of professional culinary experience with at least 3 years in a senior or executive chef role is essential Demonstrated experience in New Product Development within a QSR or multi-unit hospitality environment Experienced in food costing, yield analysis and menu engineering Proven ability to scale recipes and develop SOPs, for high volume franchise… This vacancy is listed on Adzuna. Read the full advert and apply there; Insly does not receive applications for it. Location: Riverhorse Valley East